Seven Reasons Group

Imperfecto · West End, Washington, DC

Imperfecto Menus

Mediterranean–Latin

Dinner

STARTERS & MAINS

  • MOUSSAKA CIGAR$22

    Phyllo dough, smoked eggplant, ground lamb, pine nuts, goat-manchego cheese cream

  • FALAFEL$15

    Latin tahini, sumac, cardamom

  • TOMATO SALAD$24

    Heirloom tomatoes, cucumber, cherries, pumpkin seeds, mexican herbs, focaccia

  • ALADDIN BURRATA$27

    Tamarind hummus, crispy lentil tabbouleh, apple compote

  • MADAI CRUDO$28

    Sea bream, tahini salsa macha, avocado, green aguachile, tostada

  • CELERIAC$28

    Roasted celery root, heart of palm, chimichurri, salsa cruda, tepache

  • TRUFFLE TAGLIOLINI$28

    Homemade pasta, sweet corn cream, asparagus, pecorino romano, truffle

  • TIGER PRAWNS "A LA DIABLO"$36

    Lemon-butter sauce, Imperfecto cholula, house-made sourdough

  • DUNGENESS CRAB RISOTTO$42

    Acquarello rice, pecorino, piquillo aioli, pickled jicama, scallop

  • STEAK TARTARE TONNATO$34

    Hand-cut Angus beef, bonito sauce, tamari-marinated quail eggs, pickled veggies, kale chicharrón, sourdough

  • SWEET POTATO & LABNEH$28

    Nixtamalized sweet potato, sumac-seasoned labneh, crispy quinoa

  • LUBINA$48

    Aged branzino filet, kale BBQ, broccolini tabbouleh, radish

  • LECHON$52

    Roasted suckling pig, dates mole, stuffed zucchini flower, olive and radish mojito

  • LAMB TERRINE$52

    Robuchon pomme purée, red cabbage confit, lamb jus, truffle

  • TOURNEDOS ROSSINI$65

    Aged beef tenderloin, foie gras, trumpet duxelles, sweet plantain brioche, jus, summer truffles

CAVIAR & ADD-ONS

  • IMPERFECTO BAENKI CAVIAR (.5/1 OZ)$75 / $140

    Caviar add-on. Also available: Chef's Tasting $175, Wine Pairing $135

DESSERT

  • GIANDUJA$14

    Date cake, chocolate-hazelnut cream, coffee ice cream, cocoa tuile

  • PISTACHIO & YOGURT$16

    Phyllo mille-feuille, yogurt pistachio ice cream, dulce de leche foam, raspberry & orange blossom sauce

  • IMPERFECTO ECLAIR$15

    Mascarpone mocha cream, coffee anglaise, orange jelly, crushed hazelnut

  • SORBETS TASTING$14

    Kiwi-yuzu, mango-tarragon, raspberry-mint, grilled pineapple-coconut, Sicilian lemon

  • VERMONT CHEESE$17

    Little Hosmer, Alpha Tolman, Vault No. 5, almond turrón, house marmalade, lavash

Reserve — Dinner